Skillet Meatloaf

Recipe by cellogirl2
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READY IN: 55mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, mix together 1/4 cup of the tomato soup, ground beef, bread crumbs, egg, onion, salt and pepper using your hands.
  • Shape firmly into two loaves.
  • Heat a large deep skillet over medium-high heat.
  • Brown the meatloaves in the hot skillet, then reduce heat to medium and cover with a lid.
  • Simmer for about 25 minutes, or until meat is cooked through.
  • Spoon the fat from the skillet, and stir in the remaining soup, water, and mustard.
  • Top with mozzarella cheese, and let simmer uncovered for 10 minutes, stirring sauce occasionally.
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