Simple Pepperoncini and Cream Cheese Sandwiches

Submitted by Enjolinfam

"So simple, and yet tastes so good. I LOVE making this when I want a quick and easy sanck, or sandwich to go with some nice soup. I'm sure you could add different things to it and use it as a starting point, but we love it simple as is."

 

• Ready In: 10mins
• Ingredients: 3
• Yields: 1 Sandwich

ingredients

• 2 slices whole wheat bread
• 2 -3 tablespoons whipped cream cheese
• 3 -4 pepperoncini peppers

directions

1. Slice open the peperonchini. Drain all the juice out and pick out the seeds and stem. Lay open and flat. Set aside.
2. Toast slices of bread and spread cream cheese on each slice of toast.
3. Lay out the peperonchini's on one piece of toast and then put the other piece of toast on top to make the sandwich.

Reviews

[breezermom]

Great surprise of a sandwich! I used whole wheat sandwich thins, and really enjoyed this. Thanks for sharing with an Unruly!

 

[gailanng]

My new exercise program...run to the kitchen to make another pepperoncini and cream cheese sandwich. Delicious! Made for Best of 2011 recipe tag.

 

[flower7]

So simple and yet so delicious! Combines three of my favorite things :) Thanks for sharing!

 

[Sharon123]

I was a little surprised how good this simple yet so yummy sandwich tasted. I used whole grain bread and neufchatel cream cheese. Thanks! Made by a fellow Looney Spoon Phoodie for ZWT#6. :)

 

[Ma Field]

WOOHOO this is tasty! I think with recipes like this the qulity of ingredients is crucial. Used a locally made cream cheese and a superb bread from the best bakery in town. We had these as part of a light lunch during the ZWT6. Thanks from a fellow Looney Spoon Phoodie!