Fried Cheese Sandwiches

Fried Cheese Sandwiches
- Ready In:
- 13mins
- Serves:
- Units:
Nutrition Information
1
Person talking
ingredients
- 2 slices bread
- 1⁄2 ounce butter
- 2 slices cheese
- 1 tablespoon oil
- 1 tomatoes
- 1 teaspoon pickle
- 1 slice bacon
directions
- Lightly butter the slices of bread. Make them into sandwiches with 1-2 slices of cheese in each sandwich, adding any of the optional extras you like.
- Heat the oil and knob of butter in a frying pan, over a moderate heat. Put the sandwiches into the hot fat, and fry for a few minutes on each side, until the bread is golden and crispy, and the cheese is beginning to melt.
- Remove from the pan, drain on a piece of kitchen paper if they seem a bit greasy. Eat at once while hot.
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RECIPE MADE WITH LOVE BY
@hectorthebat
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