Simple Ginger Orange Sauce for Fish, Pork or Chicken
"Easy"
- Ready In:
- 2mins
- Ingredients:
- 5
- Yields:
-
3/4 Cup
ingredients
- 1⁄2 cup orange marmalade
- 2 tablespoons green onions, minced
- 2 teaspoons lemon juice
- 1 teaspoon ginger, fresh minced
- 1 teaspoon soy sauce
directions
- Mix well.
- Use on protien while cooking or after cooked.
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RECIPE SUBMITTED BY
As I am in South Florida, I have many edible fruits and perennial veggies in my yard. So, I like to cook with them.
