Simple and Tasty Garlic Bread

"Just sort of through this together one day and it turned out excellent! Quick and easy."
 
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photo by Proud Veterans wife photo by Proud Veterans wife
photo by Proud Veterans wife
Ready In:
12mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Cut your bread into 1/2 inch slices.
  • Brush Olive Oil onto one side of each slice.
  • Add Garlic salt to each slice(if you like it more salty, add a little more).
  • Layer each slice with the Parmesan then with Mozzarella on top of that.
  • Italian Seasoning on the very top.
  • Bake at 400 F for about 5 minutes, then switch to broiler for a couple additional minutes. This will help it brown nicely and bring out the flavor in the Italian Seasonings; which is why it's important it is on top.

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Reviews

  1. This is a great quick-to-make garlic bread! I used garlic powder (instead of salt) otherwise made as specified. Great with pasta - thanks for sharing your recipe! Made for Spring PAC 2009
     
  2. Very tasty! Fast and easy recipe! I used a shredded cheese blend, instead of the separate cheese. Thanks so much for a great recipe! Made for Spring PAC 2009
     
  3. Really delicious! Quick and easy, too. This was very popular with my family, and I love that it uses olive oil rather than butter. Doubled the recipe, combined all ingredients (didn't read the instructions until after I'd done this), and spread on a loaf of bread that was cut in half. Baked then broiled as directed. Thanks for sharing your recipe! Made for PAC Fall 2007.
     
  4. Fast, easy, and I doubled the recipe. Thanks for a great recipe.
     
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RECIPE SUBMITTED BY

About to finish up my first semester at a culinary arts school in northeast Dallas. I try and post when I have free time, but that's not very often. Hope you enjoy my recipes; I'm sure they will become more sophisticated the more I progress in Culinary Arts school!
 
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