Simple and Tasty Garlic Bread
photo by Proud Veterans wife
- Ready In:
- 12mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1⁄2 loaf French bread, sliced
- 2 tablespoons olive oil
- 1⁄2 teaspoon garlic salt
- 1 teaspoon italian seasoning
- 1⁄4 cup freshly grated parmesan cheese
- 1⁄2 cup grated mozzarella cheese
directions
- Cut your bread into 1/2 inch slices.
- Brush Olive Oil onto one side of each slice.
- Add Garlic salt to each slice(if you like it more salty, add a little more).
- Layer each slice with the Parmesan then with Mozzarella on top of that.
- Italian Seasoning on the very top.
- Bake at 400 F for about 5 minutes, then switch to broiler for a couple additional minutes. This will help it brown nicely and bring out the flavor in the Italian Seasonings; which is why it's important it is on top.
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Reviews
-
Really delicious! Quick and easy, too. This was very popular with my family, and I love that it uses olive oil rather than butter. Doubled the recipe, combined all ingredients (didn't read the instructions until after I'd done this), and spread on a loaf of bread that was cut in half. Baked then broiled as directed. Thanks for sharing your recipe! Made for PAC Fall 2007.
RECIPE SUBMITTED BY
About to finish up my first semester at a culinary arts school in northeast Dallas. I try and post when I have free time, but that's not very often. Hope you enjoy my recipes; I'm sure they will become more sophisticated the more I progress in Culinary Arts school!