Silky Carrot Hummus

Recipe by Lalaloula
READY IN: 18mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook carrot with the pinch of salt in boiling water until very tender (about 8 minutes). Drain and combine with the other ingredients in a large bowl.
  • Blend until smooth. I used a hand-held blender for this and left a few chunks of carrot intact for texture.
  • Serve with dippers of your choice.
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