Shrimp & Red Pepper Penne

READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Break asparagus into 3.
  • Saute asparagus and mushrooms in a high side pan.
  • Blend together cream cheese, red peppers, chicken broth, garlic, basil and ground pepper.
  • Add blended ingredients to the high side pan with the mushrooms and asparagus.
  • Cook on stove, medium heat, 5 minute.
  • Add shrimp and cook until shrimp are done.
  • Pour over cooked pasta.
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