Shrimp and Scallop Pasta/Rice Sauce

Recipe by Eribrysan
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Remove the tails from the shrimp. Wash shrimp and scallops.
  • Sear scallops and garlic in olive oil.
  • In sauce pan, add together the tomato sauce, diced tomatoes, basil, parsley, red pepper flakes, and shrimp. Heat until warm.
  • Add scallops and garlic, bring to a light boil for 1 minute.
  • Salt and pepper to taste, simmer for 10-15 minutes.
  • Serve over any pasta or rice.
Advertisement