Shanna's Nana's Lemon Cherry Pie

Recipe by 2Bleu
READY IN: 10mins
SERVES: 8
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • In a large bowl, beat cream cheese until smooth. Gradually beat in lemon juice, milk, and pudding mix. Gently fold in whipped topping.
  • Spread into pie crust. Spoon cherry pie filling over top. Refrigerate a minimum of 4 hours before serving.