From the Closet Cooking Blog
Serving Size: 1 (78) g
Servings Per Recipe: 4
Calories: 82.7
Calories from Fat 52 g 63 %
Total Fat 5.8 g 8 %
Saturated Fat 0.9 g 4 %
Cholesterol 0 mg 0 %
Sodium 19.9 mg 0 %
Total Carbohydrate 7.8 g 2 %
Dietary Fiber 2.2 g 8 %
Sugars 3.8 g 15 %
Protein 1.4 g 2 %