Seasoned Potatoes

Recipe by Wendy G
READY IN: 1hr 5mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a large resealable plastic bag, combine flour, parmesan cheese and paprika.
  • Cut potatoes into thin wedges OR small bite size chunks.
  • Dip potato pieces in milk, then place in the bag of flour/cheese mixture.
  • Toss the bag to coat.
  • Place potatoes in a greased baking dish and drizzle with 2 tbsp of the melted butter.
  • Bake uncovered at 400 for 20 minutes.
  • Stir, turn potatoes, then drizzle with remaining butter and bake for an additional 20-25 minutes.
  • Serve with sour cream dip.
Advertisement