Seared Tuna With Green Onion-Wasabi Sauce

Recipe by lazyme
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READY IN: 11mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Whisk 1/2 cup water and wasabi powder in medium bowl to form smooth paste.
  • Whisk in soy sauce, 2 tablespoons peanut oil, sherry, sesame oil and ginger.
  • Stir in green onions.
  • Set aside.
  • Sprinkle tuna with salt and pepper.
  • Heat remaining 1 tablespoon peanut oil in heavy large skillet over high heat.
  • Add tuna and sear until opaque in center, about 3 minutes per side.
  • Spoon cucumber onto center of plates.
  • Top with tuna.
  • Spoon sauce around.
  • Garnish with radish sprouts.
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