Spiced tuna steaks seared in a pan. Leftovers make a great tuna salad!
Serving Size: 1 (143) g
Servings Per Recipe: 4
Calories: 457.6
Calories from Fat 317 g 69 %
Total Fat 35.3 g 54 %
Saturated Fat 13.8 g 69 %
Cholesterol 96.2 mg 32 %
Sodium 387.1 mg 16 %
Total Carbohydrate 0.4 g 0 %
Dietary Fiber 0.1 g 0 %
Sugars 0.1 g 0 %
Protein 32.3 g 64 %