Seafood Pizza

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pre heat oven to 350 degrees.
  • Unroll crescent roll dough and divide into triangles.
  • Arrange triangles in a circle on a 13 inch baking stone.
  • Arrange triangles with narrow ends towards the center.
  • Roll dough into a 12 inch circle using a lightly floured rolling pin to seal the seams.
  • Bake 12 to 15 minutes or until light golden brown.
  • Cool completely.
  • In a 1 qt.
  • bowl, combine cream cheese and dill weed.
  • Add lemon zest to cream cheese and mix well.
  • Spread cream cheese mixture evenly over the pizza crust.
  • Spread seafood cocktail sauce over the cream cheese layer.
  • Coarsely chop cucumber, red pepper and crab meat.
  • Sprinkle over the cocktail sauce layer.
  • Sprinkle snipped parsley over the pizza and garnish with thin lemon slices.
  • Cut with pizza cutter and serve.
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