Quick & Easy (& HEALTHY) Mixed Seafood Pizza

Recipe by rpgaymer
READY IN: 20mins
SERVES: 3
YIELD: 1 pizza
UNITS: US

INGREDIENTS

Nutrition
  • 1
    whole-wheat pizza crust, 10-12 inches in diameter
  • 2
    tablespoons olive oil
  • 1
    cup pizza sauce
  • 1
    lb mixed cooked seafood (such as shrimp, mussels, & squid)
  • 3
    garlic cloves, chopped
  • 2
    tablespoons fresh parsley, chopped
  • 2
    tablespoons parmesan cheese, shredded
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DIRECTIONS

  • Preheat the oven to 425F.
  • Lightly brush the top of the pizza crust with about 1 tablespoon of the olive oil. Then, spread the sauce over it, and bake for ten minutes.
  • Pat the cooked seafood dry using paper towels, then arrange on top of the pizza. Then, sprinkle the chopped garlic and parsley on top of that.
  • Drizzle the remaining oil over the pizza and return it to the oven. Bake for 5-10 minutes, until the seafood is warmed through and the crust is golden.
  • Sprinkle with the cheese and serve immediately.
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