Scottish Oatmeal (Rice Cooker)

Adapted from the Bob's Red Mill package of Whole Grain Scottish Oatmeal. Scottish oatmeal is ground finer than steel-cut oats and is not flattened like rolled oats.

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • Add water, salt and oatmeal to rice cooker. This can be done the night before. The soaked oatmeal will cook faster.
  • Turn rice cooker on, or use the steam/cook setting.
  • When rice cooker turns off, enjoy with honey or brown sugar and milk.
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RECIPE MADE WITH LOVE BY

@Lille
Contributor
@Lille
Contributor
"Adapted from the Bob's Red Mill package of Whole Grain Scottish Oatmeal. Scottish oatmeal is ground finer than steel-cut oats and is not flattened like rolled oats."

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  1. Lille
    Adapted from the Bob's Red Mill package of Whole Grain Scottish Oatmeal. Scottish oatmeal is ground finer than steel-cut oats and is not flattened like rolled oats.
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