Scalloped Potatoes & Ham

Recipe by Leta8076
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Layer the potatoes, ham and onions in a baking dish.
  • Prepare a white sauce: In a medium saucepan stir milk into cornstarch while stirring with a whisk.
  • Whisk until smooth.
  • Add margarine, salt and pepper.
  • Stirring constantly, bring to boil over medium heat; boil 1 minute.
  • Pour white sauce over potatoes.
  • Bake at 350F for 40 minutes or until potatoes are tender.
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