Erin's Scalloped Potatoes and Ham

Recipe by Miss Erin C.
READY IN: 1hr 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt the butter over medium-low in a large deep pan.
  • Add chopped onions and cook until the onions are soft.
  • Add the flour and stir until the flour becomes frothy.
  • Add the half and half and milk 1/2 a cup at a time, stirring in between.
  • Add salt, pepper and cayenne pepper.
  • Bring to a boil, reduce heat.
  • Add ham, stir.
  • Add potatoes and stir to coat.
  • Pour into a buttered baking dish and put into the oven at 400F for 45 minutes, covered.
  • Uncover after 45 minutes and continue baking at 400F for 20 minutes.
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