Light Scalloped Potatoes and Ham

Recipe by ChipotleChick
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Mix together milk, soup, marjoram, red pepper flakes and pepper.
  • Set aside.
  • Use a 2 quart casserole and layer half of each of the ham, onions, potatoes, and sauce.
  • Repeat.
  • Bake at 350 for 1 hour until potatoes are nearly done.
  • In a small bowl mix breadcrumbs, margarine, and parsley.
  • Sprinkle on casserole and bake an additional 15 minutes.
  • Let stand 10 minutes before serving.
Advertisement