Scalloped Mushrooms

Recipe by BB502
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 53mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 1 12
    lbs fresh mushrooms (washed, drained,sliced)
  • 34
    cup butter, melted
  • salt and pepper
  • 3
    cups soft french breadcrumbs
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DIRECTIONS

  • Place 1/3 of the Mushrooms in a buttered 2 quart baking dish.
  • Cover with 1/3 of the bread crumbs.
  • Drizzle 1/3 of the butter over crumbs.
  • Sprinkle with salt& pepper.
  • Repeat another layer with another 1/3 of each.
  • For top layer, cover with remaining mushrooms, salt& pepper.
  • Cover and bake at 325° for 35 minutes.
  • Mix remaining butter and crumbs.
  • Spoon over mushrooms.
  • Bake uncovered 10 minutes more.
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