Savoury Golden Baked Onions

Submitted by Kittencalrecipezazz

"This is a must try for onion-lovers!"

 

• Ready In: 45mins
• Ingredients: 6
• Serves: 4

ingredients

• 6 medium onions, sliced
• 1 (10 ounce) can cream of chicken soup, undiluted
• 3⁄4 lb swiss cheese, grated
• 1 cup butter, divided
• 1 cup milk or 1 cup half-and-half cream
• 1 loaf unsliced French bread, cut into 3/4 inch thick slices

directions

1. Set oven to 350 degrees.
2. Butter an 8x11-inch baking dish.
3. Saute onions in 1/4-1/2 cup butter for about 15 minutes over medium heat, until light golden brown, and soft, careful not to over brown!
4. Transfer to prepared baking dish.
5. In a bowl, mix together the undiluted soup and the milk OR cream (if using).
6. Pour over the onions in the baking pan.
7. Sprinkle with grated cheese.
8. Melt 1/2 cup butter.
9. Dip one side of bread slice in the melted butter.
10. Layer about 12-14 slices on top of onions, (butter side up in pan).
11. Bake for 25-30 minutes, or until the bread is golden.

Reviews

[Breadie]

I was too lazy to look for my recipe and tried this one. We had a hard time eating it with all that cheese. Found my recipe and will keep it instead of this one. Sorry. I really like your recipes, perhaps using half of the cheese will allow the other flavors to come through.

 

[mrsmeduck]

I loved this recipe. My sister-in-law's mother-in-law brought this for Christmas. I was going to post it but found that it was already on the Zaar. The only thing different is that the recipe I have has 2 tsp of soy sauce in the soup mixture. Yummy.