Savoury Cottage Cheese Muffins

READY IN: 30mins
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Sift flour, salt, mustard and baking powder.
  • Rub in butter.
  • Beat together egg and milk, then add cottage cheese, parsley and onion. Mix well.
  • Stir liquid into dry ingredients until just combined.
  • Three quaters fill greased muffin pans, then sprinkle mixed grated cheese and paprika over muffins.
  • Bake at 200 C for 20 minutes.
  • Serve warm.