Savoury Cottage Cheese Muffins
I'm always on the look out for savoury muffins and looking forward to trying these!
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READY IN: 30mins
YIELD: 12 muffins
UNITS: US
INGREDIENTS
Nutrition- 2cups flour
- 1⁄2teaspoon salt
- 1teaspoon dry mustard
- 2 1⁄2teaspoons baking powder
- 25g butter
- 1
- 3⁄4cup milk
- 250
- 1⁄4cup chopped fresh parsley
- 1
- 1⁄4cup grated tasty cheese
- 1⁄4teaspoon paprika
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DIRECTIONS
- Sift flour, salt, mustard and baking powder.
- Rub in butter.
- Beat together egg and milk, then add cottage cheese, parsley and onion. Mix well.
- Stir liquid into dry ingredients until just combined.
- Three quaters fill greased muffin pans, then sprinkle mixed grated cheese and paprika over muffins.
- Bake at 200 C for 20 minutes.
- Serve warm.
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