Sauteed Mushrooms With Prosciutto

Submitted by Little Suzy Homemak

"Serve with Filet Mignon with Cabernet Sauce along with mashed potatoes with chives and you have a great meal!"

 

• Ready In: 20mins
• Ingredients: 6
• Serves: 4

ingredients

• 1 1⁄2 teaspoons olive oil
• 3 cups quartered cremini mushrooms
• 1⁄4 teaspoon kosher salt
• 2 garlic cloves, minced
• 1⁄4 cup chopped prosciutto
• 1 tablespoon fresh flat leaf parsley, chopped

directions

1. Heat oil in medium nonstick skillet. Add mushrooms, salt and garlic; saute 4 minutes or until moisture evaporates. Remove from heat and stir in prosciutto and parsley.