Sauteed Broccoli With Toasted Bread Crumbs

Recipe by Dancer
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READY IN: 27mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat butter and 1 tablespoon oil in large skillet over medium-high heat.
  • When hot, add crumbs.
  • Toast crumbs, stirring often, until golden.
  • Scrape crumbs out of pan; set aside.
  • Spread broccoli on a paper-towel-lined plate; pat with paper towels to remove excess moisture.
  • Reheat skillet on medium heat, adding remaining 2 tablespoons olive oil.
  • Add garlic; saute 30 seconds.
  • Add broccoli; saute until heated through, about 5 minutes.
  • Season with salt and pepper.
  • Sprinkle with toasted crumbs and serve.
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