Sausage Dip

Recipe by Starrynews
READY IN: 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown and crumble sausage in large skillet, until cooked through.
  • Set aside into separate bowl.
  • In same skillet, saute mushrooms and onions until tender.
  • Add cream cheese and Worcestershire sauce to mushroom and onions. Stir frequently until cream cheese has melted.
  • Stir in the sausage, and heat until warmed through, stirring occasionally.
  • Serve warm with corn chips (i.e. Fritos).
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