Santa Fe Burger

Recipe by AZPARZYCH
READY IN: 45mins
SERVES: 4
YIELD: 4 burgers
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Southwestern Mayonnaise: Mix 1/2 cup mayonnaise and 2 Tbs taco seasoning.
  • Caramelized Onions: Heat oil and butter over medium heat; add onions stirring constantly until soften approximately 3-5 minutes. Add sugar and continue stirring and cook until onions start browning; approx 15-20 minutes.
  • Combine ground beef and jalapeños and shape into 4 patties and then sprinkle with grill seasoning.
  • Grill burgers for 10 minutes and flip half way through. During the last minute place a slice of provolone on each patty.
  • Assemble burger: Spread each bottom bun with 2 Tbs mayonnaise and caramelized onions. Sprinkle with crushed tortilla chips and put burger patty on top. Add guacamole, lettuce and tomato slices to top bun.
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