Salmon Loaf
- Ready In:
- 1hr 10mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1 (1 large) can salmon, picked of bones
- 1 egg
- 1 cup fine breadcrumbs
- 1⁄2 teaspoon salt
- 1⁄3 cup finely chopped celery
- 1⁄3 cup finely chopped onion
- 1 tablespoon dried parsley flakes
- 1⁄2 cup mayonnaise (not salad dressing)
directions
- Mix together all of the above ingredients and shape into a loaf like you would a meatloaf.
- Place into a lightly greased baking dish and bake in a preheated 350 degree oven for 1 hour.
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