Salami Flag Appetizers

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READY IN: 5mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Spoon one dollup of softened cream cheese into center of salami slice.
  • Press white end of onion or cut end of asparagus into cream cheese.
  • Fold salami in half over veggie to make a little "flag". Serve chilled.
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