Sake Chicken Skewers

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READY IN: 28mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut each chicken breast half lengthwise into 4 strips.
  • Combine sugar and remaining ingredients except cooking spray in a small bowl; stir until sugar dissolves.
  • Combine half of sake mixture and all of chicken in a large bowl. Let stand 10 minutes.
  • Reserve remaining sake mixture.
  • Drain chicken, discarding marinade. Thread 1 chicken strip onto each of 16 (8-inch) skewers.
  • Place chicken on grill rack coated with cooking spray; grill 2 minutes on each side or until done.
  • Serve with remaining sake mixture.
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