Rum Balls

Submitted by LizCl

"Easy to make and delicious. I have made them with bourbon too."

 

• Ready In: 15mins
• Ingredients: 8
• Yields: 55 cookies

ingredients

• 1 cup semisweet chocolate piece, melted
• 1⁄3 cup powdered sugar
• 3 tablespoons corn syrup
• 1⁄3 cup rum or 1/3 cup Bourbon
• 2 1⁄2 cups vanilla wafer crumbs or 2 1/2 cups chocolate wafer crumbs
• 1 cup walnuts, finely chopped
• 3 tablespoons sugar
• 2 tablespoons unsweetened cocoa

directions

1. Combine melted chcolate, powdered sugar, corn syrup and rum or bourbon.
2. Stir in wafer crumbs and walnuts, blending well.
3. Shape into 1 inch balls.
4. In a small bowl, combine cocoa and sugar.
5. Roll balls in cocoa mixture.
6. Store in an airtight container at least 1 day before serving.