Rosemary Dumplings

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READY IN: 25mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring broth to a boil in a large saucepan.
  • Mix dry ingredients together.
  • Mix egg and milk together.
  • Pour milk mixture into flour mixture and stir just until blended.
  • Drop by rounded tablespoon into boiling broth.
  • Reduce heat to low, cover and simmer 15 minutes.
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