Rosemary Chicken

READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute chicken with garlic and mushrooms in butter until chicken is fully cooked.
  • Add remaining ingredients, except rice and sour cream.
  • Bring to a boil.
  • Stir in rice, cover and let stand 5 minutes.
  • Stir in sour cream.
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