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Rocky Road Candy

I found this on the Eagle Brand website, and it's a keeper. I used a combination of half mixed nuts and half cashews. This is fast to put together, and easy to eat. I didn't use the wax paper--I just greased a 13x9 inch pan and everything came out easily. Yum!

Ready In:
10mins
Serves:
Yields:
Units:

ingredients

directions

  • Line 13x9 inch baking pan with wax paper, extending paper over edges of pan.
  • Melt chocolate chips and butter in heavy saucepan over low heat with sweetened condensed milk.
  • Remove from heat.
  • Combine peanuts and marshmallows in large bowl.
  • Stir in chocolate mixture. Spread in prepared pan.
  • Chill 2 hours or until firm. Remove from pan by lifting edges of wax paper and peel off paper.
  • Cut into squares.
  • Microwave method: Combine chocolate chips, butter, and sweetened condensed milk in 1-quart glass measuring cup. Cook on high for 3 minutes, stirring after 1 1/2 minutes. Stir to melt chips. Let stand 5 minutes. Proceed as above.
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RECIPE MADE WITH LOVE BY

@AmyZoe
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@AmyZoe
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"I found this on the Eagle Brand website, and it's a keeper. I used a combination of half mixed nuts and half cashews. This is fast to put together, and easy to eat. I didn't use the wax paper--I just greased a 13x9 inch pan and everything came out easily. Yum!"
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  1. AmyZoe
    I found this on the Eagle Brand website, and it's a keeper. I used a combination of half mixed nuts and half cashews. This is fast to put together, and easy to eat. I didn't use the wax paper--I just greased a 13x9 inch pan and everything came out easily. Yum!
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