The sweetness of the onion and the flavour of the vinegar make this a hearty fall side dish. If you are using a well aged expensive balsamic vinegar the sugar may not be needed.
Serving Size: 1 (138) g
Servings Per Recipe: 6
Calories: 59.4
Calories from Fat 0 g 2 %
Total Fat 0.1 g 0 %
Saturated Fat 0.1 g 0 %
Cholesterol 0 mg 0 %
Sodium 8.3 mg 0 %
Total Carbohydrate 13.4 g 4 %
Dietary Fiber 1.9 g 7 %
Sugars 7.5 g 30 %
Protein 1.3 g 2 %