Roasted Fingerling Potatoes

Recipe by iris5555
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 450°. Grease a large shallow baking dish with olive oil or spray with olive oil spray.
  • Scrub potatoes and cut large ones in half. In a large bowl, combine the garlic, olive oil, lemon juice, thyme, pepper, and Cajun seasoning, if using.
  • Toss potatoes with the garlic and oil mixture.
  • Arrange the coated potatoes in a single layer in the prepared pan.
  • Bake for 25 to 30 minutes, or until potatoes are tender. (Mine required longer--about 35 minutes.).
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