Roasted Fingerling Potatoes

Recipe by PaulaG
READY IN: 40mins
SERVES: 4-5
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cut the potatoes into 1/2 to 1 inch sections.
  • Place in a large bowl along with onion, garlic and dill.
  • Drizzle with the olive oil; salt and pepper to taste.
  • Mix to thoroughly combine then place on a large sheet of aluminium foil folding foil over on top and sides to seal.
  • Place sealed packet over medium heat on gas grill and cook 20 to 25 minutes turning half way through.
Advertisement