Rita's Famous Dressing Balls

Name: Rita's Famous Dressing Balls
Prep time: 30 min
Cook time: 12 h
Total time: 12 h 30 min
Yield: 16 serving(s)
Ingredients: 2 loaves stale bread, torn into small pieces; 1 cup butter or 1 cup margarine, melted; 2 medium onions, chopped; 2 1/2 stalks celery, finely chopped; 2 cups low-fat chicken broth (canned); 2 large eggs, beaten; 1 1/2 teaspoons celery seeds; salt; pepper

(3)

Recipe by 2bizzy

These are a tradition in my mother-in-law's family. I never liked dressing until I had these. They get a nice golden brown on the outside and taste great with gravy.

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READY IN: 12hrs 30mins

SERVES: 16

UNITS: US

INGREDIENTS

Nutrition

2

loaves stale bread, torn into small pieces
1

cup butter or 1 cup margarine, melted
2

medium onions, chopped
2 ¹⁄₂

stalks celery, finely chopped
2

cups low-fat chicken broth (canned)
2

large eggs, beaten
1 ¹⁄₂

teaspoons celery seeds
salt
pepper

DIRECTIONS

Place bread in a large bowl and let sit overnight.
Preheat oven to 350°.
Sauté onions and celery in butter or margarine tender. Pour over bread and toss with hands to mix.
Add chicken broth and mix with hands again. Add salt and pepper to taste.
Add eggs and celery seed and mix thoroughly.
Form into 2" balls and put in a baking dish.
Bake for about 45 minutes or until golden brown.

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Rita's Famous Dressing Balls

INGREDIENTS

NUTRITION INFO

DIRECTIONS

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