Ricotta Cheesecake

Recipe by Tonkcats
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READY IN:
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325 degrees.
  • Mix ingredients together, adding eggs, one at a time at low speed; then mix at medium speed for 20 minutes.
  • Grease the bottom and sides of 9-inch spring-form pan.
  • Pour in mixture and bake in preheated oven for 1 hour and 5 minutes.
  • Turn off oven and allow pan to remain in the oven for 1 more hour.
  • Remove and let cheesecake cool to room temperature before you refrigerate. Refrigerate overnight. May also be frozen for up to 4 months.
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