I am anxious to try this just because of the method of cooking rice.
Serving Size: 1 (181) g
Servings Per Recipe: 6
Calories: 291
Calories from Fat 110 g 38 %
Total Fat 12.3 g 18 %
Saturated Fat 7.4 g 37 %
Cholesterol 30.8 mg 10 %
Sodium 326.9 mg 13 %
Total Carbohydrate 40.2 g 13 %
Dietary Fiber 1.6 g 6 %
Sugars 2.2 g 8 %
Protein 5 g 9 %