Rice With Tomatoes (Turkish Domatesli Pilav)

Recipe by threeovens
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READY IN: 1hr 45mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place rice in a bowl, add 1 tablespoon salt, and cover with hot water; stir and let sit until cooled; drain and set aside.
  • In a heavy skillet, cook tomatoes in butter, stirring over medium heat, until it forms a paste, about 30 minutes.
  • Add broth, salt and pepper to taste, and simmer for 2 minutes.
  • Add rice, stir once, cover and cook on high heat, without stirring, for 5 minutes.
  • Reduce heat to low and cook until rice absorbs all the broth, about 15 minutes; remove from heat.
  • Uncover, place a napkin over saucepan, replace cover, and leave in a warm place for 40 minutes before serving.
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