Rice With Mushrooms
![photo by ChefLee](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/28/31/72/pic0jefx2.jpg)
photo by ChefLee
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/food_avatar/40910897/AM6oxOfTRDCUpFkB6sqG_images.jpeg)
- Ready In:
- 35mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1 tablespoon olive oil (I use a little more if needed)
- 6 mushrooms, choppped
- 3 garlic cloves, minced
- 1 green onion, chopped
- 2 cups low sodium chicken broth
- 1 cup uncooked brown rice
- 1⁄2 teaspoon chopped fresh parsley
- salt and pepper (I use garlic salt and garlic pepper)
directions
- cook mushrooms, garlic and green onion in oil over medium heat until mushrooms are cooked.
- Stir in chicken broth and rice.
- Season with parsley, salt and pepper.
- Reduce heat, cover and simmer for 20 minutes.
Questions & Replies
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Reviews
RECIPE SUBMITTED BY
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