Rib Eye Steak With Mushrooms & Onions

READY IN: 7mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (6 ounce) rib eye steaks, boneless
  • 12
    small onion, sliced
  • 6
    mushrooms, sliced
  • browning sauce such as Kitchen Bouquet
  • salt & pepper, garlic and steak seasoning to taste
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DIRECTIONS

  • Spray Xpress Machine cooking base with non-stick cooking spray and preheat.
  • Brush one side of steak with browning sauce and place sauce side down in cooking base.
  • Brush top of steak with browning sauce, season, and after 1 minute turn.
  • Season and top with mushrooms and onion slices.
  • Close lid and cook around 7 minutes, depending on desired doneness.
  • Heat up a can of veggies. Make instant potatoes. Complete meal done in 7 minutes.
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