Reuben Spread

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READY IN: 2hrs 15mins
YIELD: 3 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (16 ounce) jar sauerkraut, rinsed and drained
  • 1
    (8 ounce) package cream cheese, cubed
  • 2
    cups shredded swiss cheese
  • 1
    (3 ounce) package deli corned beef, chopped
  • 3
    tablespoons thousand island dressing
  • rye bread rounds or cracker
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DIRECTIONS

  • In a 1 1/2 quart slow cooker, add the sauerkraut, cream cheese, swiss cheese, corned beef, and dressing; stir well to mix together.
  • Cover and cook on HIGH for 2 hours or until cheeses are melted, stirring occasionally.
  • Turn temperature to LOW or WARM setting on crock pot and serve with rye bread rounds or crackers.
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