Reuben Pie

Recipe by Debbie1951
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Combine meat, oats, Worcestershire sauce, egg, pepper and garlic powder.
  • Turn mixture into a 9-inch pie plate and pat evenly into bottom and up sides (Yes, the meat is the pie crust!).
  • Bake for 15 minutes.
  • Remove from oven and drain fat.
  • Meanwhile combine sauerkraut, cheese, caraway seeds, and 1/4 of the onions.
  • Turn into drained crust and return to oven for 15 minutes, until cheese is melted.
  • Sprinkle with remaining onions and heat for another 5 minutes.
  • Pass catsup or chili sauce to spoon over individual portions.
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