Reuben Casserole

Recipe by Angelic1
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350ºF. Grease square baking dish, 8x8x2 inches.
  • Heat hot water, milk and margarine to rapid boil in 3-quart saucepan; remove from heat.
  • Stir in 2 pouches Potatoes and Seasoning just until moistened. Let stand about 1 minute or until liquid is absorbed. Make sure the mixture is cool, or the mustard will curdle. Stir in mustard. Whip with fork until smooth.
  • Spread 1 1/2 cups of the potatoes in baking dish.
  • Top with corned beef.
  • Spread sauerkraut over corned beef.
  • Spoon remaining potatoes over top; spread gently.
  • Sprinkle potatoes with cheese and caraway seed.
  • Bake uncovered about 20 minutes or until cheese is golden brown.
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