Red - Hot Apples

Recipe by Miss Annie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel, core, and quarter apples.
  • Combine with the remaining ingredients in a saucepan, and bring to a boil.
  • Reduce heat and simmer for 15-20 minutes, until the liquid is thickened and the apples are tender.
  • Cool the apples in the syrup for at least 30 minutes.
  • Serve at room temperature or chilled.
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