Ratatouille Ravioli

Recipe by nemokitty
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large saucepan, combine the eggplant, zucchini, undrained tomatoes, onion, green pepper, basil, thyme, garlic salt and pepper. Bring to boiling; reduce heat.
  • Simmer, covered, about 20 minutes or till vegetables are tender.
  • Cook uncovered for 5 to 10 minutes or till desired consistency, stirring.
  • Cook ravioli according to package, drain.
  • Add ravioli to vegetable mixture, toss gently.
  • Sprinkle with parmesan cheese.
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