Raspberry Flavored Chocolate Truffles

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READY IN: 20mins
YIELD: 15 balls
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • over medium heat heat the evaporated milk till small bubbles form.
  • add the butter and chocolate to the evaporated milk.
  • pour the mixture into a shallow bowl.
  • add the raspberry extract and vanilla.
  • cool the mixture until it is hard usually 3 to 4 hours.
  • roll in the chocolate powder or powdered sugar.
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