Recipes / Beverages

Raspberry Beer Cocktail

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Recipe by CIndytc

I got this recipe out of Southern Living Magazine April 2010... Looks wonderful and putting here for safe keeping.

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READY IN: 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 3⁄4
    cup raspberries, frozen
  • 3.5
    (12 ounce) bottles beer, chilled
  • 1
    (12 ounce) container frozen raspberry-lemonade concentrate, thawed
  • 1⁄2
    cup vodka
  • Garnish
  • lemon
  • lime slice
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DIRECTIONS

  • Stir together first 4 ingredients. Serve over ice. Garnish, if desired.
  • * Fresh raspberries may be substituted.
  • Notes:
  • To make ahead, stir together lemonade concentrate and vodka ina large container. Chill up to 3 days. Stir in raspberries and beer just before serving.
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