Ranch Bean & Cheese Dip

Submitted by loriyeargan

"Quick, easy, and tasty!"

 

• Ready In: 15mins
• Ingredients: 6
• Yields: 6 cups

ingredients

• 1 (16 ounce) can refried beans
• 1 (16 ounce) can ranch style beans, drained
• 1 can Rotel Tomatoes, undrained
• 8 ounces Velveeta cheese, cubed
• 1⁄2 cup chopped green onion
• tortilla chips

directions

1. In a large saucepan, combine the beans, tomatoes, cheese, and onions.
2. Cook over low heat, stirring frequently until cheese is melted and mixture is smooth.
3. Remove from heat and pour into serving bowl.
4. Serve with tortilla chips.