Found on a bunch of English Breakfast radishes, but any mild type radish will do.
Serving Size: 1 (84) g
Servings Per Recipe: 4
Calories: 46.8
Calories from Fat 32 g 69 %
Total Fat 3.6 g 5 %
Saturated Fat 2.2 g 11 %
Cholesterol 8.3 mg 2 %
Sodium 26 mg 1 %
Total Carbohydrate 2.8 g 0 %
Dietary Fiber 0.6 g 2 %
Sugars 1.4 g 5 %
Protein 1.3 g 2 %